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Mia Kouppa
Taking the guesswork out of Greek cooking…one cup at a time
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Billie Bitzas
Helen Bitzas
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Mia Kouppa
Taking the guesswork out of Greek cooking…one cup at a time
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Mains
Sides
Soups
Salads
Easy pan-fried pork medallions
Maple glazed pork tenderloin
Cabbage and bean soup recipe
Spetzofai (spetsofai) – Sausages with peppers and tomato
Strawberry rhubarb compote
Greek potato salad with herbs
Egg salad with feta and dill
Easy roasted potatoes
Giant beans (gigantes) with greens
Pan-seared Filet Mignon with Herbed Butter Baste
Shrimp and rice
Tahini honey cookies
Baked feta with orange and olives
Sauteed mushrooms with cream
Red pepper and tomato egg muffins
Honey mustard chicken wings
Spaghetti squash and roasted vegetables
Roasted cauliflower and kale salad
Red cabbage salad with apple
Kalamata olive tapenade
Oatmeal raisin cookies
Easy pumpkin soup
Prasorizo Greek leeks and rice
Baked feta with honey
Mizithra (Myzithra)
Kale, quinoa and apple salad
Egg zucchini muffins
Peach, tomato and feta salad
Easy baked zucchini and potato frittata
No churn cherry ice cream with chocolate chunks
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