Greek Salad Egg Scramble

Greek Salad Egg Scramble

Never waste another bite of leftover Greek village salad! Now you can reinvent the leftovers into something else – this Greek salad egg scramble or Horiatiki strapatsada.

Key Ingredients



and more...

Cook the leftover Greek salad over medium heat stirring regularly until almost all of the liquid has evaporated.

Step 1

Add the eggs to the frying pan and allow to cook for a minute or so.

Step 2

When most of the egg has set, begin to stir it around with a spatula to ensure that all of the egg is cooked.

Step 3

- Be sure to use a medium heat when cooking down your leftover Greek village salad. - It may seem odd to include warm cucumbers in an omelette, but trust me, it works!

Easy Tips

Ready To Make this Greek salad egg scramble?