Chicken with Lemon and Oregano

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Key Ingredients

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Sprinkle the salt and pepper all over the chicken pieces, followed by the oregano. Set aside for a few minutes.

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Heat olive oil in pan. Fry chickens until brown. Transfer the browned chicken to a pot.

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Strain the oil that you used to fry the chicken, and pour it over the chicken in the pot.

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Whisk lemon juice and flour. Add water and stir to combine. Pour this over the chicken.

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Cover your pot and bring to a boil. Cook for 20-25 minutes. Serve your chicken with the sauce from the pot poured over it.

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Easy Tips

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Swipe up for full recipe!

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Chicken with Lemon and Oregano

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Chicken with Lemon and Oregano

Key Ingredients

chicken

lemon

and more...

Sprinkle the salt and pepper all over the chicken pieces, followed by the oregano. Set aside for a few minutes.

Step 1

Heat olive oil in pan. Fry chickens until brown. Transfer the browned chicken to a pot.

Step 2

Strain the oil that you used to fry the chicken, and pour it over the chicken in the pot.

Step 3

Whisk lemon juice and flour. Add water and stir to combine. Pour this over the chicken.

Step 4

Cover your pot and bring to a boil. Cook for 20-25 minutes. Serve your chicken with the sauce from the pot poured over it.

Step 5

Easy Tips

Swipe up for full recipe!

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