Aginares à la polita Greek artichoke stew

Aginares à la polita (Greek artichoke stew)

This recipe is a classic example of Greek cooking, which takes advantage of fresh, seasonal vegetables.

Key Ingredients

yellow onion


and more...

Heat the oil in a large pot set over medium heat and fry the onions. Add the carrots, artichokes, tomato sauce and boiled water to the pot and cook.

Step 1

Next add in your potatoes, stir to combine, and cook for an additional 5 minutes. Add in your peas, salt and pepper. Bring to a boil.

Step 2

Turn off the heat and transfer some liquid into a small bowl. Let the liquid cool slightly and then add in the juice of 1 ½ lemons and the flour.

Step 3

Let sit for 10 minutes before serving.

Step 4

- Aginares a la politika is a great vegan meal that is perfect for lent. - Serve it with some rustic bread for a hearty and delicious meal.

Easy Tips

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