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Roasted bone marrow
A luxurious spread for crackers and crostini
Appetizer, Light meal, meze
Bone marrow, Mia Kouppa bone marrow, Mia Kouppa meze, Roasted bone marrow
salt, to taste
dry oregano to taste
ground black pepper to taste
Preheat oven to 400 degrees Fahrenheit.
Place your marrow bones in a roasting pan. If they are cut crosswise, place them standing up. If they are cut lengthwise then place them in the roasting pan so that the marrow side is up.
Season with salt, pepper and oregano to taste.
Place in the middle rack of your oven for 15 - 20 minutes. The marrow will have puffed up a bit and there should be no resistance when you insert a skewer or toothpick into the middle of it.
Once done, remove from the oven and serve immediately with crackers or crostini.
Roasted bone marrow https://miakouppa.com/2020/05/20/roasted-bone-marrow/ May 20, 2020