Spoon sweet vanilla with ouzo
Spoon sweet vanilla or Ypovrechio is a classic Greek sweet.
Course: Appetizer, Dessert, meze
Cuisine: Greek
Servings: 1 serving
Author: Mia Kouppa
- 1 teaspoon vanilla heaping
- 3/4 cup (180 mL) ice cold water no ice cubes
- 1/4 cup (60 mL) ouzo
Combine the ouzo and water in a glass. Stir.
3/4 cup (180 mL) ice cold water, 1/4 cup (60 mL) ouzo
Take a heaping spoonful of vanilla and insert the spoon into your glass.
1 teaspoon vanilla
Enjoy your vanilla by licking it like a lollipop. Between licks, reinsert it into your drink.
If you would prefer your vanilla non-alcoholized, simply fill your glass with only ice cold water. Follow the same steps as above.
Enjoy!