Spetzofai

[{"selector":"#anim-0211d7b7-48db-4e32-adf6-5b8c9cb11f3e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fd1f65eb-b33b-4d7c-ad39-1a5b520ec71d","keyframes":{"transform":["translate3d(0px, -447.26244%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] If you are looking for a traditional and simple rustic Greek recipe, this is it! Spetzofai (sometimes spelled spetsofai) is a humble food that is made with a few simple ingredients. How to Make it!

Key Ingredients

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Heat the olive oil and then add the sausage. Cook for approximately 15 minutes.

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Remove the cooked sausage from the frying pan and set aside on a plate.

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In the same pan saute the onion. Add the peppers and garlic, then the tomato paste and the tomatoes. Cook for 5 minutes.

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Add seasonings and water. Return the sausage to the pan. Cook for approximately 5 minutes.

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Sprinkle with fresh parsley, serve immediately and enjoy!

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Easy Tips

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Swipe up for full recipe!

miakouppa.com

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Spetzofai

miakouppa.com

Spetzofai

Key Ingredients

loukaniko

olive oil

and more...

Heat the olive oil and then add the sausage. Cook for approximately 15 minutes.

Step 1

Remove the cooked sausage from the frying pan and set aside on a plate.

Step 2

In the same pan saute the onion. Add the peppers and garlic, then the tomato paste and the tomatoes. Cook for 5 minutes.

Step 3

Add seasonings and water. Return the sausage to the pan. Cook for approximately 5 minutes.

Step 4

Sprinkle with fresh parsley, serve immediately and enjoy!

Step 5

Easy Tips

Swipe up for full recipe!

miakouppa.com

miakouppa.com

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