Pork with leeks (Hirino me praso)


Pork with leeks (Hirino me praso)

Pork tenderloin with leeks is a rustic Greek recipe known as hirino me praso. Lets check it out how to make this delicious meal.

Key Ingredients

pork tenderloin

olive oil

and more...

Place the chopped white part of your leeks in a deep skillet along with the olive oil. Cook over medium heat for 8-10 minutes.

Step 1

Add in the pork and cook over medium heat for 7 minutes; your pork should get browned on some sides.

Step 2

Next add the oregano, lemon juice, salt and pepper.

Step 3

Cover your pan and cook over medium low heat for approximately 4-5 minutes. Internal temperature should be at least 145°.

Step 4

- Pork with leeks (Hirino me praso) is a wonderful as a main meal, served with rice and some vegetables. - You can also serve it as a meze, accompanied by olives, cheese and some ouzo.

Easy Tips

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