Kourkoutopita with trahana

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Kourkoutopita with trahana

Kourkoutopita is a rustic Greek pita with no phyllo made with trahana. Other than the trahana, you’ll need ingredients that you likely already have in the refrigerator and pantry.

Key Ingredients

sweet trahana

milk

and more...

In a medium size bowl combine the trahana with the milk and allow to sit for approximately 30 minutes.

Step 1

Then, in a large bowl combine the trahana with milk, the water and the rest of ingredients.

Step 2

Pour the mixture into your prepared baking pan and bake for approximately 45 minutes.

Step 3

- Remove from oven and let cool slightly before cutting the kourkoutopita and serving. - Our favourite to pair with kourkoutopita with trahana would be a simple lettuce salad, or maroulosalata.

Easy Tips

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