Greek Lemon Rice

Greek Lemon Rice

Here is the recipe for the famous Greek rice! Rizi lemonato is the rice that is often served in Greek restaurants, accompanying souvlaki or grilled chicken breast or fried calamari.

Key Ingredients


olive oil

and more...

Cook the rice. In a medium size pot, heat the olive oil and sauté the onion until translucent, about 5 minutes. Set aside.

Step 1

Add the cooked rice to the pot and stir well to combine. Next add the rest of ingredients. Stir well.

Step 2

Serve and enjoy!

Step 3

- This rice can keep well in the refrigerator for up to 3 days. - To reheat, you can either use the microwave or reheat it in the oven.

Easy Tips

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