Easy Pumpkin Muffins

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Key Ingredients

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In the bowl of your stand mixer combine the pumpkin puree, eggs, oil and the sugars. Beat well using the paddle attachment for 6 – 8 minutes.

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Meanwhile, in a separate bowl combine the flour, baking powder, baking soda, spices and salt. Whisk to combine.

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Add the dry ingredients to the wet ingredients and mix until just combined. Add in your chopped walnuts and stir with a rubber spatula

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Divide the batter into 18 - 20 muffin cups; fill each muffin cup 2/3 of the way full. Add toppings.

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Bake your muffins in the middle rack of your oven for 18-20 minutes.

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Easy Tips

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Easy Pumpkin Muffins

miakouppa.com

Easy Pumpkin Muffins

Key Ingredients

pumpkin puree

vegetable oil

and more...

In the bowl of your stand mixer combine the pumpkin puree, eggs, oil and the sugars. Beat well using the paddle attachment for 6 – 8 minutes.

Step 1

Meanwhile, in a separate bowl combine the flour, baking powder, baking soda, spices and salt. Whisk to combine.

Step 2

Add the dry ingredients to the wet ingredients and mix until just combined. Add in your chopped walnuts and stir with a rubber spatula

Step 3

Divide the batter into 18 - 20 muffin cups; fill each muffin cup 2/3 of the way full. Add toppings.

Step 4

Bake your muffins in the middle rack of your oven for 18-20 minutes.

Step 5

Easy Tips

Swipe up for full recipe!

miakouppa.com