Tsoureki inspired shortbread

Tsoureki inspired shortbread

Buttery shortbread cookies flavoured with mastiha and mahlepi

Tsoureki inspired shortbread

 

Our relationship with leftovers is complicated.  Well, not complicated exactly…just different.  One of us has a tendency to treat leftovers like a scourge occupying every limited fridge space, while the other one of us experiences physical pangs of guilt if every last bit of food isn’t used up, somehow.  This duality makes for some pretty interesting cooking moments. For instance, any recipe which only uses egg yolks means that one of us is pouring egg whites into the compost, while the other decides that it’s egg white omelets for breakfast the next morning.  A bit of dough remaining after all of the tyropites have been made means dough being tossed in the bin for one, and fried dough sprinkled with cinnamon sugar for the other.  You get the picture.

Read more

Advertisements

Vegan chocolate and strawberry cookies

Vegan chocolate and strawberry cookies

Chocolate and strawberry bites, which could easily be called brownies

Vegan chocolate and strawberry cookies

 

Don’t you just love it when you can convince yourself that dessert is healthy…or at least, not horribly bad for you?!  We do! and that is exactly what we do with these chocolate and strawberry cookies.  Not only are these two-bite cookies, which could just as easily be called brownies, vegan (automatically healthy right??!!) but they are also incredibly easy to whip together and contain a secret ingredient which makes them that much more lovely.  Who doesn’t love a recipe with a secret ingredient?

Read more