Olive oil and lemon sauce (Λαδολέμονο)

Olive oil and lemon sauce. An easy and delicious recipe of only 3 ingredients, to liven up your grilled meat or fish.

Olive oil and lemon sauce. An easy and delicious recipe of only 3 ingredients, to liven up your grilled meat or fish.

When Greeks grill meat or fish, any meat or fish, it typically receives the same treatment: cook until done, pile everything onto a platter, and dress immediately with a generous combination of olive oil, oregano and freshly squeezed lemon juice.  This sauce (for lack of a better word…Can you think of a better word?…Maybe dressing?) coats everything, and mixes together with the juices coming from the grilled goods to create something fantastic.

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