Chickpea fritters with a lemon tahini sauce (Ρεβυθοκεφτέδες με σάλτσα ταχίνι)

Chickpea fritters with a lemon tahini sauce

Vegan fritters made of chickpeas and fresh herbs, served with a tangy lemon tahini dipping sauce

Hungry people everywhere seem to be flocking, more than ever, to menu items which feature plant-based goodness and stuff-that-isn’t-meat-but-is-made-to-taste-and-look-like-meat.  Because of that, we think that this vegan recipe for chickpea fritters served with a lemon tahini sauce is going to make many of these hungry people, very, very happy.  Why?  Because these chickpea fritters are naturally beyond delicious.

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